Meet Our Team

Close Up Shot of Fried Dumplings

◀ Shelly Wang

A passionate globetrotter hailing from Shanghai, who has savored life in Brazil, Canada, Switzerland, and Hong Kong. Back in Shanghai since 2019, she’s rediscovering her roots as a local expert. From Michelin-starred restaurants to street food, she loves it all. For her, the essence of travel lies in the experiences we gather along the way. Shelly majored in Tourism and Hospitality Management during her studies.

Marco Wang ▶

A native Shanghainese and an IT engineer by profession. He has lived in the U.S. for a decade, studying, working, and enjoying his free time exploring new restaurants and tasting diverse cuisine. As a local, he has the authentic taste of his hometown, yet he is also able to objectively evaluate and introduce delicious food from the perspective of an outsider. Marco’s unique perspective makes him a trusted guide for anyone seeking to explore the rich flavors of Chinese cuisine.

Dough Dumplings Beside the Ceramic Bowl

Join the Culinary Adventure

Book your food tour with CitiChow today and experience the best of Shanghai’s culinary delights. Let your taste buds lead the way.

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